Don't wait for nutrition to become a problem
Early dietetic intervention reduces the risk of more complex health and care needs developing tomorrow.
Good nutrition provides a foundation for rehabilitation. When nutritional needs are not well managed, issues such as weight gain, poor energy levels and declining health can create additional barriers to a client’s progress and independence.
Early specialist dietetic input can identify these risks and introduce practical, sustainable strategies that complement the wider rehabilitation programme, and lead to better outcomes.
Watch: The value of early dietetic intervention →
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